Shipley Do-Nuts – Bee Cave, TX: Hours, Menu & Directions

Opening hours

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Opening hours have not been published for this bakery yet. Call (512) 358-1486 to check today's hours. Know the hours? Send them to us.

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3620 Ranch Rd 620 S #100, Bee Cave, TX 78738

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Address3620 Ranch Rd 620 S #100, Bee Cave, TX 78738

Phone(512) 358-1486

StyleDonut shop

CountyTravis County

Time zoneCentral Time

From city center1.0 mi northwest

About Shipley Do-Nuts

Shipley Do-Nuts serves Bee Cave from 3620 Ranch Rd 620 S #100, 1.0 mi northwest of the Bee Cave city center.

Our Bee Cave directory counts 5 bakeries in total, roughly one for every 1,702 residents. If you want to compare, Gigi's Cupcakes Bee Cave sits 0.7 mi from here.

Hours were not published with this listing. Most donut shops in Bee Cave open in the early morning, but phoning (512) 358-1486 first is a good idea.

The brand runs 512 locations we track across the country.

At a glance

Listed as	Donut shop
Bakeries in Bee Cave	5
Nearest bakery	0.7 mi
Brand locations	512

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Glazed ringLight, airy yeast donut fried golden and dipped in a thin vanilla glaze that sets into a sheer, crackly sugar shell.
Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.

Cake donuts

Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.

Filled donuts

Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.